Welcome to Milk Glass Home, your spot for seasonal slow living. Think food preservation projects, real food recipes, fun DIYs, and helpful tips so you can slow down and live with the seasons. Subscribe below to get all of my recipes, tips, and guides!
Everything LEMON ๐
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Hi, Reader, How's your week been? It's been WILD over here. I just sent out the Spring issue of The Handmade Year a few days ago, and then setup my new booth at a local antique mall! Want to see some pics? For The Handmade Year, I wanted it to be a pure celebration of Spring with lots of strawberries, rhubarb, and herbs. I'm so happy with how this issue turned out, and absolutely loved making these recipes. I'll be bringing some with me to Easter celebrations this weekend, too! For the booth, I kept the original wallpaper, but we really made it rich and cozy with a dark, dark green paint on the bottom of the walls, lush green velvet curtains, and even a fireplace mantle. I wanted to make it feel like a "library of curiosities" and still have so much to do, but this is a good launching point! BOOTH REVEAL! I'm not totally done, but it's ready for visitors! I really wanted to give that "library of curiosities" vibe and think I may have done that. Come check it out! Head upstairs to the second floor at Olde Central Antique Mall and take a right. You'll see it at the end of the hallway. Hope to see you there sometime! #portorchard #kitsapcounty #antiques #antiquemall #bremerton Now it's time to rest and reset the disaster zone that is my house (currently an antique processing facility). ๐ Lemon Recipes ๐One of my FAVORITE ingredients to work with is fresh lemons. That tart-and-sweet flavor combination is so refreshing, and they always make me think of Spring! There are two BRAND NEW recipes in here, too. Enjoy! :) โChewy Lemon Blondiesโ โLemon Dill Hummusโ โLemon White Chocolate Sconesโ NEW! Lemon Simple Syrupโ NEW! Lemon Poppyseed Granolaโ โStrawberry Blondies with Lemon & White Chocolateโ โGlazed Lemon Poppyseed Muffinsโ โStrawberry Rhubarb Lemonadeโ โLemon Lavender Muffinsโ โLemon Extractโ |
Milk Glass Home | Seasonal Recipes & Slow Living
Welcome to Milk Glass Home, your spot for seasonal slow living. Think food preservation projects, real food recipes, fun DIYs, and helpful tips so you can slow down and live with the seasons. Subscribe below to get all of my recipes, tips, and guides!
Hi, Reader, Okay, so I'm a little bit of a nosey person. I LOVE reading comments on blogs and just seeing what other people say or think. (This can be entertaining sometimes when people substitute 5 things and don't understand why the recipe failed...) But, I especially love seeing comments on my blog and these reviews all made my day. Want to see what they said? Fresh Milled Flour Pancakes "These tasted delicious! The buttermilk was the star of the show. I wasnโt paying attention to the...
Hi, Reader! Happy 4th of July! I'm sure your weekend is packed with festivities, but I wanted to pop in to share a couple of NEW things with you. First, I have a new recipe on the blog! It's been such a hectic year that this is the first recipe I've published in like months... But, it's one I love, love, love. These raspberry crumble bars are the perfect berry-packed, not-too-sweet treat I love this time of year. We gladly eat them on their own, but they're also great with a scoop of ice...
Hi, Reader, After teaching myself to garden over 12 years ago, there is one type of plant I wish I'd planted earlier - fresh herbs. ๐ฟ I was working at a farmers market at the time, and I was way more interested in vegetables. I wanted heaps of tomatoes, zucchini, onions, and more. If I grew any herbs, it was usually basil or cilantro to use in pesto and salsa. This wasn't a bad idea in any way. I was growing what I knew I would use and enjoy! But here's the thing...herbs can shift how you use...